Comments on: Cooking Thermometers: The Different Types http://splendidresources.com/article/cooking-thermometers-the-different-types/ Splendid Resources to Guide You Mon, 23 Aug 2010 16:27:23 +0000 hourly 1 http://wordpress.org/?v=3.3.2 By: bigleftyhttp://splendidresources.com/article/cooking-thermometers-the-different-types/comment-page-1/#comment-8113 biglefty Sun, 08 Aug 2010 06:44:58 +0000 http://splendidresources.com/article/cooking-thermometers-the-different-types/#comment-8113 Recently in a restaurant, seated at the counter-in front of the open kitchen/cook's line with the red wine by the glass selection nearby on a shelf I watched the chef "Shoot" plates of food coming off the stove with a hand held pyrometer--looks like a black squirt gun--the red laser beam hitting the sauce or food on the plate and instantly giving a digital read-out of the food's temperature. I leaned across the counter and asked the chef to aim his pyrometer at the bottles of red wine that were lined up --all open--to be served by the glass. They all registered 82 degrees!!! More than a little warm!! I immediately ordered a glass of cold sauvignon blanc. However all the full bottles of red wine on the wine list were nearby--nice and cool in a big Sub-zero wine cooler. Too bad-they just don't get it. Recently in a restaurant, seated at the counter-in front of the open kitchen/cook's line with the red wine by the glass selection nearby on a shelf I watched the chef “Shoot” plates of food coming off the stove with a hand held pyrometer–looks like a black squirt gun–the red laser beam hitting the sauce or food on the plate and instantly giving a digital read-out of the food's temperature. I leaned across the counter and asked the chef to aim his pyrometer at the bottles of red wine that were lined up –all open–to be served by the glass. They all registered 82 degrees!!! More than a little warm!! I immediately ordered a glass of cold sauvignon blanc. However all the full bottles of red wine on the wine list were nearby–nice and cool in a big Sub-zero wine cooler. Too bad-they just don't get it.

]]> By: Pomme_De_Sanghttp://splendidresources.com/article/cooking-thermometers-the-different-types/comment-page-1/#comment-7749 Pomme_De_Sang Fri, 16 Jul 2010 22:14:32 +0000 http://splendidresources.com/article/cooking-thermometers-the-different-types/#comment-7749 In many states, raw (unpasteurized) milk cannot be sold in stores for fear of pathogens and food-borne illness.... In many states, raw (unpasteurized) milk cannot be sold in stores for fear of pathogens and food-borne illness….

]]> By: chrano sevelyandehttp://splendidresources.com/article/cooking-thermometers-the-different-types/comment-page-1/#comment-6775 chrano sevelyande Mon, 14 Jun 2010 05:52:51 +0000 http://splendidresources.com/article/cooking-thermometers-the-different-types/#comment-6775 The Influence of Temperature on Norovirus Inactivation by Monochloramine in Potable Waters: Te... The Influence of Temperature on Norovirus Inactivation by Monochloramine in Potable Waters: Te…

]]> By: thalm denbergetthttp://splendidresources.com/article/cooking-thermometers-the-different-types/comment-page-1/#comment-4739 thalm denbergett Mon, 10 May 2010 16:16:30 +0000 http://splendidresources.com/article/cooking-thermometers-the-different-types/#comment-4739 great video! great video!

]]> By: foehnnietrhttp://splendidresources.com/article/cooking-thermometers-the-different-types/comment-page-1/#comment-4577 foehnnietr Fri, 07 May 2010 01:36:18 +0000 http://splendidresources.com/article/cooking-thermometers-the-different-types/#comment-4577 My Client based in Kent is a highly respected leader in the fresh prepared food and produce. They trade with 7 of the top 10 global grocery retailers, and have 57 operations in 10 countries. My client is currently seeking three Multi Skilled – Mecha.... My Client based in Kent is a highly respected leader in the fresh prepared food and produce. They trade with 7 of the top 10 global grocery retailers, and have 57 operations in 10 countries. My client is currently seeking three Multi Skilled – Mecha….

]]> By: pdevray noshttp://splendidresources.com/article/cooking-thermometers-the-different-types/comment-page-1/#comment-3530 pdevray nos Fri, 16 Apr 2010 10:42:50 +0000 http://splendidresources.com/article/cooking-thermometers-the-different-types/#comment-3530 MY MOM IS A NUTRITIONEST SO IF U NEED MORE IDEAS JUST ASK AGAIN..... breakfast- a serving of mixed fruit and some toast. lunch- grilled chicken breast. or any healthly meat. dinner- a salad or soup. maybe some light pasta. desert- a fruit smoothie! MY MOM IS A NUTRITIONEST SO IF U NEED MORE IDEAS JUST ASK AGAIN…..

breakfast- a serving of mixed fruit and some toast.

lunch- grilled chicken breast. or any healthly meat.

dinner- a salad or soup. maybe some light pasta.

desert- a fruit smoothie!

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